Homemade SpaghettiOs

While I was still working in an office and had no idea what a healthy diet was supposed to look like, I would buy lunch from the pharmacy in the building. That included foods like Ramen noodles, salt & vinegar potato chips, chocolate covered pretzels, or some kind of microwavable Chef Boyardee or Campbell's product. … Continue reading Homemade SpaghettiOs

Broccoli Soup

1 large broccoli crown 1 cup shredded carrots 4 Garlic cloves Olive oil 7 oz Coconut milk 2 cups water 2 Vegetable bouillon cubes Banza Chickpea elbow pasta Preheat oven to 400 degrees F. Chop broccoli into bite sized pieces, coat in olive oil, sprinkle with salt and pepper, and roast in oven for 15 … Continue reading Broccoli Soup

Maple Pancakes

Ripe banana Justin's Maple Almond Butter Gluten Free flour clarified butter cinnamon I don't usually measure when I make pancakes, I've made them so many times I just eyeball the ingredients. Mash banana together with almond butter in a bowl. Add some flour, cinnamon, and small amount of clarified butter (I make my own!). Stir … Continue reading Maple Pancakes